Satay Peanut Sauce

Pups with Chopsticks
13Ingredients
680Calories
35Minutes

Ingredients

  • 1 cup peanuts (unsalted, skinless)
  • 1 stalk lemongrass (approximately 1/4 cup)
  • galangal ( 3×3 cm)
  • 2 cloves garlic
  • 3 shallots (small)
  • 3 bird chile (chopped)
  • 2 teaspoons tamarind pulp (seeds and pulp removed)
  • 1 cup coconut milk
  • 1/4 cup palm sugar
  • 3/4 cup water (add more if you prefer a thinner sauce)
  • 3 tablespoons fish sauce
  • 1/2 lime (juiced)
  • peanuts (unsalted skinless, roasted and finely crushed)
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NutritionView more

680Calories
Sodium60%DV1430mg
Fat74%DV48g
Protein43%DV22g
Carbs18%DV54g
Fiber32%DV8g

PER SERVING *

Calories680Calories from Fat430
% DAILY VALUE*
Total Fat48g74%
Saturated Fat21g105%
Trans Fat
Cholesterol
Sodium1430mg60%
Potassium1230mg35%
Protein22g43%
Calories from Fat430
% DAILY VALUE*
Total Carbohydrate54g18%
Dietary Fiber8g32%
Sugars19g38%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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