16Ingredients
600Calories
60Minutes

Ingredients

  • 2 tablespoons olive oil
  • 5 garlic cloves (minced)
  • 1 1/2 pounds top round beef (cubed into 1inch pieces)
  • 1/3 cup yellow onions (chopped)
  • 1/3 cup green pepper (chopped)
  • 5 sprigs cilantro (chopped)
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 4 quarts beef stock
  • 1 green plantain (peeled and slice into 1-inch pieces)
  • 1 plantain (yellow, peeled and sliced into ½ inch pieces)
  • 1 sweet potato (medium, diced into 1-inch pieces)
  • 1 yucca (medium, diced into 1 inch pieces)
  • 1/2 pound butternut squash (peeled and cubed into 1-inch pieces)
  • 3 new potatoes (medium, peeled and quartered)
  • 2 ears yellow corn (cleaned and sliced into 6 parts each)
Read Directions

NutritionView more

600Calories
Sodium73%DV1760mg
Fat22%DV14g
Protein82%DV42g
Carbs25%DV76g
Fiber24%DV6g

PER SERVING *

Calories600Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat4g20%
Trans Fat
Cholesterol45mg15%
Sodium1760mg73%
Potassium2660mg76%
Protein42g82%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate76g25%
Dietary Fiber6g24%
Sugars20g40%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Joel L. 4 Mar 2016
Absolutely delicious. I added some additional seasonings but it was great. Definitely will use again.