Sambal Shrimps/Shrimps in Spicy Chili Sauce

My Kitchen Snippets
7Ingredients
190Calories
20Minutes

Ingredients

  • 1 pound shrimps (– shell or unshelled)
  • 5 tablespoons sambal paste
  • 1 tablespoon tamarind pulp (/asam jawa – 200 ml water, depend on the how thick you like you gravy)
  • 1 onion (large)
  • 3 sprigs thai basil
  • 1 1/2 teaspoons sugar (– more if you like it sweeter)
  • salt (to taste)
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NutritionView more

190Calories
Sodium29%DV690mg
Fat5%DV3g
Protein47%DV24g
Carbs5%DV16g
Fiber4%DV1g

PER SERVING *

Calories190Calories from Fat25
% DAILY VALUE*
Total Fat3g5%
Saturated Fat0g0%
Trans Fat
Cholesterol175mg58%
Sodium690mg29%
Potassium290mg8%
Protein24g47%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber1g4%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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