Salted Egg Yolk Cookies (蛋黄酥饼)

GUAI SHU SHU
8Ingredients
35Minutes
330Calories

Ingredients

US|METRIC
  • 2 egg yolk (salted cooked, if uses salted raw egg yolk, will need to steam until firmed)
  • 60 grams butter
  • 70 grams plain flour (or all purpose flour)
  • 30 grams milk powder
  • 30 grams starch (potatoes)
  • 30 grams icing sugar
  • 1 egg yolk (for egg washing)
  • 2 tablespoons sesame seeds (for decorating)
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    NutritionView More

    330Calories
    Sodium5% DV120mg
    Fat31% DV20g
    Protein14% DV7g
    Carbs11% DV32g
    Fiber4% DV1g
    Calories330Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol195mg65%
    Sodium120mg5%
    Potassium160mg5%
    Protein7g14%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber1g4%
    Sugars11g22%
    Vitamin A15%
    Vitamin C2%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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