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Salted Caramel Apple Pie With Cinnamon Plantain Crisp Crust

OFF THE EATEN PATH
22Ingredients
75Minutes
1470Calories
Read Directions

Ingredients

US|METRIC
  • pie crust
  • 1/2 cup whole milk
  • 1/4 cup sweetened condensed milk
  • 1 large egg (room temperature)
  • 2 tablespoons unsalted butter (melted)
  • 9 ounces crisps (Artisan Tropic cinnamon plantain)
  • pie filling
  • 6 Granny Smith apples (peeled and sliced)
  • 1/2 lemon
  • 1/2 cup sugar
  • 1/4 cup flour (all-purpose)
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt
  • crumb topping
  • 1 1/2 sticks unsalted butter
  • 1/2 cup flour (all-purpose)
  • 1 cup brown sugar
  • 1/2 cup oats
  • 1/4 teaspoon salt
  • 1/2 cup pecans (chopped)
  • salted caramel (homemade, as much as you'd like)
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    NutritionView More

    1470Calories
    Sodium29% DV700mg
    Fat126% DV82g
    Protein31% DV16g
    Carbs59% DV178g
    Fiber56% DV14g
    Calories1470Calories from Fat740
    % DAILY VALUE
    Total Fat82g126%
    Saturated Fat36g180%
    Trans Fat
    Cholesterol170mg57%
    Sodium700mg29%
    Potassium1730mg49%
    Protein16g31%
    Calories from Fat740
    % DAILY VALUE
    Total Carbohydrate178g59%
    Dietary Fiber14g56%
    Sugars100g200%
    Vitamin A30%
    Vitamin C60%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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