Directions

1. 1. In small bowl, combine Hellmann's® or Best Foods® Real Mayonnaise and salsa. In large plastic bag or bowl, combine chicken and 1/4 cup mayonnaise mixture. Close bag, or cover bowl, and marinate in refrigerator 3 hours. Refrigerate remaining mayonnaise mixture. 2. Remove chicken from marinade, discarding marinade. Onto skewers, alternately thread chicken and red pepper. 3. Grill or broil kabobs, turning frequently, 8 minutes or until chicken is thoroughly cooked. Serve with refrigerated salsa mixture. *If using wooden skewers, soak in water 20 minutes before skewering.