5Ingredients
45Calories
40Minutes

Ingredients

  • 14 tomatillos (about 14 ounces, husked and rinsed)
  • 1/2 white onion (large, coarsely chopped, about 1 cup)
  • 3 garlic cloves
  • 3 chiles de arbol (or other dried red chiles, plus more if desired)
  • coarse salt
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NutritionView more

45Calories
Sodium8%DV200mg
Fat2%DV1g
Protein2%DV1g
Carbs3%DV9g
Fiber12%DV3g

PER SERVING *

Calories45Calories from Fat10
% DAILY VALUE*
Total Fat1g2%
Saturated Fat
Trans Fat
Cholesterol
Sodium200mg8%
Potassium350mg10%
Protein1g2%
Calories from Fat10
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber3g12%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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