6Ingredients
480Calories
12Minutes

Ingredients

  • 1/4 cup extra virgin olive oil
  • 1 teaspoon lemon pepper seasoning
  • 1 teaspoon dried dill
  • 1 teaspoon fennel seeds (chopped)
  • salt
  • 24 ounces salmon fillets
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NutritionView more

480Calories
Sodium13%DV300mg
Fat55%DV36g
Protein67%DV34g
Carbs0%DV0g
Fiber0%DV0g

PER SERVING *

Calories480Calories from Fat320
% DAILY VALUE*
Total Fat36g55%
Saturated Fat7g35%
Trans Fat
Cholesterol95mg32%
Sodium300mg13%
Potassium630mg18%
Protein34g67%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate0g0%
Dietary Fiber0g0%
Sugars0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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