Salmon with Spinach and Tomato Orzo

GARNISH WITH LEMON
16Ingredients
33Minutes
900Calories

Ingredients

US|METRIC
  • 12 ounces orzo (dried)
  • 3 tablespoons red wine vinegar
  • 3 tablespoons shallots (finely chopped)
  • 2 garlic cloves (minced)
  • 1/3 cup extra-virgin olive oil
  • salt
  • pepper
  • 1/2 baby spinach (a carton of fresh, about 2.5 ounces)
  • 8 ounces grape tomatoes (halved)
  • 1/3 cup pistachios (I used roasted and salted nuts)
  • 1/4 cup basil (thinly sliced)
  • 1/2 cup crumbled feta cheese
  • 4 salmon fillets (4-6 ounces each)
  • olive oil
  • salt
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    900Calories
    Sodium29% DV690mg
    Fat74% DV48g
    Protein78% DV40g
    Carbs25% DV76g
    Fiber24% DV6g
    Calories900Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol80mg27%
    Sodium690mg29%
    Potassium1070mg31%
    Protein40g78%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate76g25%
    Dietary Fiber6g24%
    Sugars6g12%
    Vitamin A60%
    Vitamin C35%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop