10
370
20

Ingredients

  • 1/2 cup butter
  • 3 tablespoons preserves (fruit, like apricot, mango-jalapeno, blackberry, etc.)
  • 1 1/2 tablespoons balsamic vinegar
  • salt
  • pepper
  • 1 tablespoon herbs (minced, like parsley, cilantro, basil, chives)
  • 1 piece skinless salmon fillet (about 5-6 inches long)
  • salt
  • pepper
  • vegetable oil (for cooking)
Read Directions

NutritionView more

370Calories
Sodium24%DV580mg
Fat49%DV32g
Protein14%DV7g
Carbs5%DV15g
Fiber8%DV2g

PER SERVING *

Calories370Calories from Fat290
% DAILY VALUE*
Total Fat32g49%
Saturated Fat16g80%
Trans Fat0g
Cholesterol75mg25%
Sodium580mg24%
Potassium190mg5%
Protein7g14%
Calories from Fat290
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber2g8%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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