Salmon Gravlax Recipe
17
30

Ingredients

  • 1 tablespoon white peppercorns
  • 1 tablespoon black peppercorns
  • 2 teaspoons fennel seeds
  • 10 ounces sea salt
  • 1 cup granulated sugar
  • 1/2 cup light brown sugar
  • 1 salmon (side of, with skin, about 3 pounds, pin bones removed)
  • 1 cup dill tips (fresh, chopped)
  • 1 cup fronds (fresh fennel, finely chopped)
  • 1 cup cumin (Akavit, Danish, flavored shnapps)
  • 1/4 cup honey mustard
  • 2 tablespoons cider vinegar
  • 2 teaspoons cognac
  • 1/2 cup grapeseed oil
  • 1/4 cup dill tips (chopped)
  • 1 teaspoon ground black pepper (freshly)
  • 1/2 teaspoon salt
Read Directions
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