13Ingredients
720Calories
105Minutes

Ingredients

  • 2 tablespoons butter
  • 2 tablespoons flour
  • 3 cups milk
  • 3 tablespoons lemon juice
  • 1 teaspoon grated lemon peel (finely)
  • 1 1/3 pounds skinless salmon fillet (thinly sliced)
  • 1 1/2 pounds frozen chopped spinach (thawed)
  • 1 tablespoon olive oil
  • 1 onion (finely chopped)
  • 1 garlic clove (crushed)
  • 1/4 teaspoon grated nutmeg
  • 6 sheets no boil lasagne noodles
  • 8 ounces mozzarella cheese (sliced)

Directions

  1. Preheat the oven to 350°F. Melt the butter in a large saucepan on medium heat. Stir in the flour with a whisk. Cook and stir for 1 min then gradually add the milk. Bring to a boil, stirring continuously. Reduce heat to low and simmer for 5 mins until thickened. Stir in 2 tbsp of the lemon juice and the lemon peel. Season to taste with salt and freshly ground black pepper.
  2. Sprinkle the salmon slices with the remaining 1 tbsp lemon juice and season lightly. Place the thawed spinach in a sieve over a bowl and press to remove the excess liquid. Heat the oil in a large skillet on medium heat. Add the onion and sauté for 2-3 mins. Add the garlic and spinach and cook for 2-3 mins. Add the nutmeg and season to taste.
  3. Spread 3-4 tbsp of the sauce in the bottom of a large baking dish. Top with 2 sheets of pasta then 1/2 of the spinach and 1/2 of the salmon slices. Repeat the layers once more. Top with the remaining 2 sheets pasta, the remaining sauce then the mozzarella slices. Bake for 45-50 mins until the top is golden and bubbling.
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NutritionView more

720Calories
Sodium26%DV620mg
Fat71%DV46g
Protein102%DV52g
Carbs6%DV19g
Fiber3%DV<1g

PER SERVING *

Calories720Calories from Fat410
% DAILY VALUE*
Total Fat46g71%
Saturated Fat18g90%
Trans Fat
Cholesterol160mg53%
Sodium620mg26%
Potassium1060mg30%
Protein52g102%
Calories from Fat410
% DAILY VALUE*
Total Carbohydrate19g6%
Dietary Fiber<1g3%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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