Salmon with Cream and Mushrooms Recipe | Yummly
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Salmon With Cream And Mushrooms

FOOD FROM PORTUGAL
10Ingredients
30Minutes
340Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 2 salmon loins (about 300 grams /, 10 1/2 ounces)
  • 200 grams sliced mushrooms (/, 7 ounces)
  • 200 milliliters whipping cream (/, 3/4 cup and 1 1/2 tablespoons)
  • 1 onion (medium)
  • 1 lemon
  • pepper (to taste)
  • 4 cloves garlic
  • salt (to taste)
  • olive oil (A drizzle of)
  • parsley (to taste)
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    NutritionView More

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    340Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories340Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol70mg23%
    Sodium420mg18%
    Potassium630mg18%
    Protein6g12%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A25%
    Vitamin C100%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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