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Salmon Smoked with Green Tea
EL INVITADO DE INVIERNO5Ingredients
35Minutes
560Calories
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Description
If you love smoked salmon, you need to try this recipe for Salmon Smoked with Green Tea. With just a hint of green tea flavor, this smoked salmon is tender, flaky, and juicy. Ready in just a little over a half an hour, this smoked salmon pairs great with steamed vegetables and rice or your favorite side of potatoes and a garden salad. This Salmon Smoked with Green Tea makes a great dinner option when you have less than an hour to prepare. Use loose leaf green tea for best results.
Ingredients
US|METRIC
4 SERVINGS
- 600 grams salmon
- 3 handfuls rice
- 3 handfuls sugar
- 3 Tbsp. green tea
- salt (to taste)
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Directions
- Line the bottom of a saute pan with aluminum foil. Spread with the rice, sugar, and tea. Cover with another layer of aluminum foil.
- Place the salmon onto the foil and cover the pan.
- Cook on medium heat for approximately 20 minutes, depending on the thickness of the fish.
NutritionView More
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560Calories
Sodium
Fat
Carbs
Potassium
Calories560Calories from Fat45 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol80mg27% |
Sodium300mg13% |
Potassium510mg15% |
Protein31g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate95g32% |
Dietary Fiber |
Sugars75g |
Vitamin A4% |
Vitamin C |
Calcium2% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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