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Ingredients
US|METRIC
- 1/2 pound pasta (dry macaroni)
- salt
- 14 ounces salmon
- 1/2 cup mayonnaise (plus more to taste or for added smoothness)
- 1 teaspoon mustard
- 1 teaspoon lemon zest
- 1 tablespoon lemon juice
- 1/3 cup shallots (chopped, red onions, or green onions, with onion greens)
- 2 tablespoons fresh parsley (chopped)
- 1 tablespoon fresh dill (chopped, or 1/2 teaspoon dried dill)
- 2 stalks celery (chopped)
- Tabasco (to taste, we used about 10 drops)
- freshly ground black pepper
- 1,615 salad
- 32 1/2 macaroni
- 7,486 salad ( Mom's Macaroni, 30.75 28.00 2.00 0.75 0.00 0.00 0.00 Picnic Salad,Macaroni,Macaroni Salad,Pasta Salad Budget)
- 9,845 pasta salad ( Shrimp, 23.75 21.00 2.00 0.75 0.00 0.00 0.00 Picnic Salad,Pasta,Fish and Seafood Salad Quick and Easy)
- 6,149 salmon (Patties 23.50 21.00 0.00 1.50 1.00 0.00 0.00 Salmon,Fish and Seafood,Canned Salmon Quick and Easy,Budget Lenten)
- 18,413 shrimp
- 23 salad
- 7,170 pasta
- 22 3/4 salmon
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