Salmon Fillet Wrapped in Puff Pastry

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8Ingredients
Calories
50Minutes

Ingredients

  • 3 red pepper (cut into strips)
  • 2 tablespoons butter
  • 5,333 cups mushroom (quartered)
  • 1 sprig lovage (leaves picked and sliced)
  • 11 puff pastry (frozen, thawed)
  • 1 salmon fillet (skinless and boneless, approx. 1.2 kg)
  • 2 lemons (unwaxed, one juiced, one cut into wedges)
  • 1 egg yolk
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