Salisbury Steak With Mushroom Brown Gravy

Serious Eats
19Ingredients
790Calories
50Minutes

Ingredients

  • 4 ounces white sandwich bread (crustless, 115g; about 4 slices, diced)
  • 1/3 cup milk
  • 1 teaspoon cornstarch
  • 1 1/2 cups homemade chicken stock (or store-bought low-sodium chicken broth, see note)
  • 1 1/2 pounds ground beef (preferably about 20% fat)
  • 1/2 pound ground pork
  • 1 yellow onion (medium, 10 ounces; 285g, half finely minced and half diced, divided)
  • 2 large egg yolks
  • 2 tablespoons Diamond Crystal® Kosher Salt (for table salt, use half as much by volume or use the same weight, plus more as needed)
  • freshly ground black pepper
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/4 teaspoon liquid smoke (good-quality, such as Wright's or Colgin, optional; see note)
  • 2 tablespoons vegetable oil (or other neutral cooking oil, plus more if needed)
  • 10 ounces cremini mushrooms (stemmed, caps thinly sliced)
  • 2 teaspoons ketchup (or tomato paste)
  • 2 teaspoons worcestershire sauce
  • 1 tablespoon unsalted butter
  • apple cider vinegar (to taste)
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NutritionView more

790Calories
Sodium173%DV4140mg
Fat80%DV52g
Protein102%DV52g
Carbs9%DV28g
Fiber8%DV2g

PER SERVING *

Calories790Calories from Fat470
% DAILY VALUE*
Total Fat52g80%
Saturated Fat18g90%
Trans Fat2g
Cholesterol275mg92%
Sodium4140mg173%
Potassium1250mg36%
Protein52g102%
Calories from Fat470
% DAILY VALUE*
Total Carbohydrate28g9%
Dietary Fiber2g8%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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