Salad Niçoise

THE KITCHN
17Ingredients
45Minutes
770Calories

Ingredients

US|METRIC
  • 1 cup canola oil
  • 1/4 cup white vinegar
  • 1/4 cup cider vinegar
  • 2 teaspoons dijon mustard
  • 1 large garlic clove (smashed)
  • 1/4 teaspoon mustard powder
  • 1/4 teaspoon spice (lemon-pepper, mix, see Recipe Note)
  • ground black pepper
  • kosher salt
  • 1 pound fingerling potatoes
  • 8 ounces green beans (or haricot verts)
  • 3 tablespoons unsalted butter (divided, melted or at room temperature)
  • 13 1/2 ounces tuna packed in olive oil (drained)
  • 4 hard-boiled eggs (large, sliced)
  • 2 tomatoes (ripe, quartered)
  • Niçoise olives (optional)
  • 3 cups salad greens
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    NutritionView More

    770Calories
    Sodium14% DV330mg
    Fat108% DV70g
    Protein24% DV12g
    Carbs9% DV28g
    Fiber20% DV5g
    Calories770Calories from Fat630
    % DAILY VALUE
    Total Fat70g108%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol235mg78%
    Sodium330mg14%
    Potassium920mg26%
    Protein12g24%
    Calories from Fat630
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A110%
    Vitamin C80%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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