Ingredients

  • 4 potatoes (cut into small cubes;)
  • 3 cups spinach (chopped)
  • 1 onion (chopped;)
  • 1 tablespoon garlic paste (ginger)
  • 1 green chilli (optional, chopped;)
  • 1/4 teaspoon turmeric powder
  • 1 tablespoon coriander powder
  • 1 teaspoon cumin powder
  • 1 teaspoon cumin seeds
  • 1 teaspoon mustard seeds
  • 1 red chilli (dried)
  • 1 teaspoon garam masala
  • 1 tablespoon lemon juice
  • 1/3 cup water
  • 1/2 teaspoon salt
  • oil
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NutritionView more

230Calories
Sodium14%DV330mg
Fat9%DV6g
Protein12%DV6g
Carbs14%DV41g
Fiber24%DV6g

PER SERVING *

Calories230Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium330mg14%
Potassium1130mg32%
Protein6g12%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate41g14%
Dietary Fiber6g24%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Kristin Dawn 7 days ago
It turned out perfect!!
Ronald G. 17 Aug 2016
Delicious I add a little ghee and a little fenugreek and used lime instead of lemon and it was Amazing!!!!