SPAM Musubi Recipe | Yummly
Denise Paula Ronquillo Q: "It was DELICIOUS!!! My siblings loved it! I used…" Read More
6Ingredients
30Minutes
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Ingredients

US|METRIC
  • 1 can spam (regular sizei)
  • 1/4 cup oyster sauce
  • 1/4 cup soy sauce
  • 1/2 cup sugar
  • nori (roasted seaweed used for sushi, cut into halves or thirds, I cut it into thirds to make it go further)
  • 6 cups sushi rice (cooked, WITHOUT the vinegar mixture added --Click HERE for the Sushi Rice Recipe)
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    Reviews(4)

    It was DELICIOUS!!! My siblings loved it! I used less sodium Spam and less sodium Kikkoman. It was a little bit too sweet, so I recommend using regular Spam or regular Kikkoman. Not less sodium for both. But it was still really good! Will definitely make more soon!
    A 6 months ago
    This was good but a little too salty for me, even after using the less-sodium versions of soy sauce and Spam. Next time around I'm going to try using less sauce/more rice.
    Channie L. a year ago
    The recipe says 30min BUT it took me two hours ; you have to account for the time it takes to cook the rice, let the rice cool & then the actual prep of the rolls. It tastes delicious however, I was very disappointed by the misleading time on this recipe
    Cold Star Films a year ago
    Easy to make and delicious. Plus, its super filling!

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