Rye Bread with Malga Butter, Tomatoes, and Onions Recipe | Yummly

Rye Bread with Malga Butter, Tomatoes, and Onions

L'ANTRO DELL'ALCHIMISTA
9Ingredients
20Minutes
120Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Description

Rye bread with malaga butter, tomatoes and onions, Yum! Here is another simple meal that is sure to please anyone. With just 9 ingredients, 120 calories and a 20min cook time, this meal is not only healthy but very easy to make. This rye bread with malaga butter, tomatoes and onions may just be what you are looking for. GIve us your review on this meal and what you might have added with it.

Ingredients

US|METRIC
  • 2 slices rye bread
  • butter
  • 1 tomato
  • 1 white onion
  • ground red pepper
  • salt
  • fresh chives
  • mint leaves
  • arugula
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Wash the tomato and cut it into 1/2-centimeter slices.
    2. Cut the onion into rounds.
    3. Place the bread slices on a plate, spread the butter on the slices, add the tomato slices and season lightly with salt.
    4. Add the sliced onion and a pinch of red pepper and garnish with the chives, mint, and arugula.
    Discover more recipes from L'Antro dell'Alchimista

    NutritionView More

    120Calories
    Sodium15% DV350mg
    Fat11% DV7g
    Protein6% DV3g
    Carbs5% DV14g
    Fiber12% DV3g
    Calories120Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium350mg15%
    Potassium250mg7%
    Protein3g6%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A40%
    Vitamin C20%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop