Rye Bread

CDKitchen
8Ingredients
210Calories
3Hours

Ingredients

  • 1 1/2 teaspoons yeast
  • 1 cup rye flour
  • 2 3/4 cups bread flour
  • 1/3 cup brown sugar
  • 2 teaspoons caraway seed
  • 1 1/2 teaspoons salt
  • 2 tablespoons butter
  • 1 1/2 cups water
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NutritionView more

210Calories
Sodium15%DV370mg
Fat5%DV3.5g
Protein12%DV6g
Carbs13%DV40g
Fiber8%DV2g

PER SERVING *

Calories210Calories from Fat25
% DAILY VALUE*
Total Fat3.5g5%
Saturated Fat1.5g8%
Trans Fat
Cholesterol5mg2%
Sodium370mg15%
Potassium95mg3%
Protein6g12%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate40g13%
Dietary Fiber2g8%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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