Rustic Gluten Free Boule (Artisan Bread)

moonandspoonandyum.com
18Ingredients
Calories
85Minutes

Ingredients

  • 1 1/2 cups brown rice flour
  • 1 cup tapioca flour
  • 1/2 cup almond flour
  • 1/2 cup buckwheat flour
  • 4 tablespoons coconut sugar
  • 2 tablespoons polenta
  • 1 teaspoon baking powder
  • 1 teaspoon sea salt
  • 1 teaspoon xanthan gum (or guar gum or psyllium husk powder)
  • 1 teaspoon baking soda
  • 1 packet active dry yeast (or 2 1/4 teaspoons)
  • 1/2 cup milk (choice)
  • 1/2 cup plain greek yogurt
  • 2 large eggs (beaten)
  • 1/4 cup olive oil
  • 2 teaspoons apple cider vinegar
  • 1 handful seeds (I use poppy & sesame seeds, for topping)
  • 1 handful coarse sea salt (for topping)
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