Ingredients

  • 1 1/2 cups teriyaki sauce
  • 1/2 teaspoon minced garlic
  • 1/2 teaspoon fresh ginger root (minced)
  • 12 ounces chicken livers (fresh, halved)
  • 4 ounces water chestnuts (drained and sliced)
  • 12 slices bacon (cut in half)
  • 1 quart oil (for frying)
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NutritionView more

440Calories
Sodium34%DV820mg
Fat68%DV44g
Protein10%DV5g
Carbs2%DV6g
Fiber0%DV0g

PER SERVING *

Calories440Calories from Fat400
% DAILY VALUE*
Total Fat44g68%
Saturated Fat5g25%
Trans Fat
Cholesterol60mg20%
Sodium820mg34%
Potassium125mg4%
Protein5g10%
Calories from Fat400
% DAILY VALUE*
Total Carbohydrate6g2%
Dietary Fiber0g0%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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