Rosemary Garlic Rubbed Steak Recipe | Yummly

Rosemary Garlic Rubbed Steak

KNORR
6Ingredients
15Minutes
180Calories
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Ingredients

US|METRIC
  • 2 teaspoons dried rosemary leaves
  • 1 knorr beef flavored bouillon cube
  • 1/2 teaspoon ground black pepper
  • 1 pound sirloin steak
  • 1 tablespoon olive oil
  • 1 clove garlic
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    Directions

    1. Combine olive oil, rosemary, Knorr® Beef flavored Bouillon Cube, garlic and pepper in medium bowl and crush with back of fork. Place steak in bowl and press to adhere mixture, turning to coat.
    2. Grill or broil steak, turning once, 10 minutes or until desired doneness. Serve, if desired, with honey glazed carrots and French fried potatoes.
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    NutritionView More

    180Calories
    Sodium3% DV65mg
    Fat12% DV8g
    Protein49% DV25g
    Carbs0% DV<1g
    Fiber0% DV0g
    Calories180Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol50mg17%
    Sodium65mg3%
    Potassium400mg11%
    Protein25g49%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate<1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A0%
    Vitamin C2%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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