5
530
43

Ingredients

  • 3 pounds pork tenderloin
  • 2 tablespoons olive oil
  • 1/2 cup parmesan cheese
  • 4 cloves garlic (minced)
  • 3 tablespoons dried rosemary
Read Directions

NutritionView more

530Calories
Sodium16%DV380mg
Fat37%DV24g
Protein149%DV76g
Carbs1%DV3g
Fiber4%DV1g

PER SERVING *

Calories530Calories from Fat220
% DAILY VALUE*
Total Fat24g37%
Saturated Fat7g35%
Trans Fat
Cholesterol230mg77%
Sodium380mg16%
Potassium1380mg39%
Protein76g149%
Calories from Fat220
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber1g4%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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