Rosemary Crusted Filet Mignon

THE FRESH MARKET.
11Ingredients
60Minutes
230Calories

Ingredients

US|METRIC
  • 2 cups plain greek yogurt
  • 4 tablespoons prepared horseradish (with juices)
  • 2 lemons
  • 4 filet mignon steaks (1" thick, about 6 oz. each)
  • 1/2 teaspoon salt
  • cracked black pepper
  • 4 tablespoons fresh rosemary (chopped)
  • 4 tablespoons olive oil (divided)
  • 1 whole shallot (finely minced)
  • 1/3 cup pinot noir
  • 2 tablespoons unsalted butter
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    NutritionView More

    230Calories
    Sodium13% DV320mg
    Fat29% DV19g
    Protein8% DV4g
    Carbs4% DV12g
    Fiber12% DV3g
    Calories230Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium320mg13%
    Potassium270mg8%
    Protein4g8%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A8%
    Vitamin C60%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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