Rooibos and Strawberry Tiramisu Recipe | Yummly
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Rooibos and Strawberry Tiramisu

HOJE PARA JANTAR
13Ingredients
45Minutes
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Rooibos and Strawberry Tiramisu

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Ingredients

US|METRIC
4 SERVINGS
  • 1 pkg. gelatin
  • 300 grams strawberries (700 ml water)
  • 4 eggs
  • 100 grams sugar
  • 4 gelatin sheets
  • 1/2 lemon (juiced)
  • salt
  • 1 pkg. mascarpone cheese
  • champagne biscuits
  • 1 tsp. rooibos
  • 250 mL water
  • 1 tsp. brandy (or rum)
  • cocoa (for dusting)
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    Directions

    1. For the cream, separate egg yolks from egg whites. Beat egg yolks with sugar to a soft, whitish cream.
    2. Soak gelatin sheets in a bowl of cold water for a few minutes.
    3. Whisk egg whites until stiff, adding a pinch of salt and 2 drops of lemon juice.
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