Rolled Turkey Breast with Vegetables

EAT SMARTER
22Ingredients
105Minutes
Calories

Ingredients
US|METRIC

  • 4 sausages (veal, 225 g each, skin on)
  • 6 goat cheese
  • 2 tablespoons fresh thyme (chopped)
  • 1 tablespoon lemon juice
  • salt (to taste)
  • freshly ground black pepper (to taste)
  • 4 slices deli ham (thinly sliced)
  • 3 tablespoons olive oil (good-quality)
  • 1 tablespoon honey
  • 667 cups dry white wine
  • 667 cups chicken stock
  • 333 cups cream
  • 1 pinch nutmeg
  • 1/4 teaspoon lemon juice
  • 2 salt (herb, rinsed; seeded and diced)
  • 2 yellow bell pepper (small, rinsed; seeded and diced)
  • 1 zucchini (small, rinsed; trimmed and diced)
  • 2 tablespoons olive oil (good-quality)
  • salt (to taste)
  • freshly ground black pepper (to taste)
  • 1 clove garlic (peeled and minced)
  • basil leaf (fresh, for garnish)

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