Roasted Prime Rib with Sauteed Mushrooms and Mom's Creamy Horseradish Sauce

Food52
22Ingredients
1410Calories
105Minutes

Ingredients

  • 2 tablespoons kosher salt
  • 3 teaspoons black ground pepper
  • 3 cloves garlic
  • 2 shallots (medium)
  • 2 tablespoons rosemary leaves (fresh)
  • 2 tablespoons fresh leav thyme
  • 1/2 cup olive oil
  • 8 pounds standing rib roast (trimmed, to multiply or divide the recipe,this translates to roughly 1 rib for every 2-3 people)
  • 1 cup heavy cream
  • 6 tablespoons lemon juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • 4 tablespoons grated horseradish
  • 2 pounds mushrooms (washed, dried, and if large, chopped)
  • 4 tablespoons unsalted butter
  • 2 tablespoons olive oil
  • 2 tablespoons worcestershire sauce
  • 2 cloves garlic (finely chopped)
  • salt
  • pepper
  • 6 tablespoons fresh parsley (chopped)
Read Directions

NutritionView more

1410Calories
Sodium114%DV2730mg
Fat151%DV98g
Protein216%DV110g
Carbs5%DV16g
Fiber8%DV2g

PER SERVING *

Calories1410Calories from Fat880
% DAILY VALUE*
Total Fat98g151%
Saturated Fat27g135%
Trans Fat
Cholesterol375mg125%
Sodium2730mg114%
Potassium2430mg69%
Protein110g216%
Calories from Fat880
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber2g8%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User