Roasted Pork Tenderloins With Maple-mustard Sauce

HELLMANN'S
8Ingredients
35Minutes
370Calories

Ingredients

US|METRIC
  • 2 pork tenderloin
  • 1 tablespoon olive oil
  • 1 sweet onion
  • 1 clove garlic (finely chopped)
  • 1/3 cup pure maple syrup
  • 1 tablespoon prepared mustard
  • 1/8 teaspoon salt
  • 1/2 cup hellmann's or best foods real mayonnaise
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    Directions

    1. Preheat oven to 425°.
    2. Arrange pork in roasting pan and season with salt and pepper. Roast 25 minutes or until pork is desired doneness.
    3. Meanwhile, heat olive oil in 2-quart saucepan over medium-high heat and cook onion, stirring occasionally, 5 minutes or until starting to brown. Add garlic and cook 30 seconds. Stir in syrup, mustard and salt. Beat in Hellmann's® or Best Foods® Real Mayonnaise until blended with wire whisk; simmer 1 minute. Serve sauce with thinly sliced pork.
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    NutritionView More

    370Calories
    Sodium13% DV310mg
    Fat25% DV16g
    Protein71% DV36g
    Carbs7% DV21g
    Fiber3% DV<1g
    Calories370Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol115mg38%
    Sodium310mg13%
    Potassium780mg22%
    Protein36g71%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber<1g3%
    Sugars15g30%
    Vitamin A2%
    Vitamin C6%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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