Roasted Lemon Shrimp with Mustard-Herb Onions

Big Girls Small Kitchen
9Ingredients
530Calories
35Minutes

Ingredients

  • 3 tablespoons olive oil
  • 1 teaspoon dijon mustard (prepared)
  • 1/2 teaspoon dried thyme
  • salt
  • ground black pepper (Freshly)
  • 1 lemon (zested and juiced)
  • red pepper flakes
  • 3 onions (large, sliced about 1/4-inch thick)
  • 1 pound shrimp (shell-on, trimmed, cleaned, and patted dry)
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NutritionView more

530Calories
Sodium31%DV740mg
Fat42%DV27g
Protein96%DV49g
Carbs10%DV29g
Fiber36%DV9g

PER SERVING *

Calories530Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat3g15%
Trans Fat
Cholesterol345mg115%
Sodium740mg31%
Potassium950mg27%
Protein49g96%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate29g10%
Dietary Fiber9g36%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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