Roasted Vegetables with Easy Tahini-Miso Sauce Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Roasted Vegetables with Easy Tahini-Miso Sauce

YUMMLY(6)
Pamela Baker: "Very Good, Easy to make!" Read More
12Ingredients
35Minutes
230Calories
Make It Now
Add to Meal Planner

Add to Meal Planner

Description

Looking for something a little different? Dip, dunk, or drizzle your way to roasted veggie happiness with this tahini-miso take on a sheet pan classic. The recipe is a Yummly original created by Edwina Clark.

Ingredients

US|METRIC
4 SERVINGS
  • nonstick cooking spray
  • 1 red bell pepper
  • 1/2 white onion
  • 4 cloves garlic
  • 1/4 teaspoon salt
  • 2 tablespoons canola oil
  • 4 cups broccoli florets
  • 1/4 cup tahini
  • 2 tablespoons white miso
  • 1/2 cup warm water
  • 2 tablespoons lemon juice
  • black pepper (to taste)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    230Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories230Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium510mg21%
    Potassium500mg14%
    Protein7g14%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A30%
    Vitamin C210%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Pamela Baker 4 months ago
    Very Good, Easy to make!
    Florin Gemini K a year ago
    This recipe is delicious
    vladut tepus a year ago
    This recipe is delicious
    Ruth Rangan 2 years ago
    Great sauce for veggies!
    Campelo 3 years ago
    They came out really good
    Jedralski 3 years ago
    Quick, easy, and delicious!

    PlanShop