Roasted Radishes with Balsamic Vinegar Recipe | Yummly
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Roasted Radishes with Balsamic Vinegar

TWO OF A KIND
5Ingredients
30Minutes
80Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 1 bunch radishes (stems and leaves removed)
  • 1 tablespoon olive oil
  • sea salt
  • freshly ground black pepper
  • 2 tablespoons balsamic vinegar
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    NutritionView More

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    80Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories80Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium400mg17%
    Potassium90mg3%
    Protein0g0%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber<1g3%
    Sugars3g6%
    Vitamin A0%
    Vitamin C8%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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