Roasted Pork Tenderloin with Creamy Mushroom Gravy

Kitchen Dreaming
12Ingredients
320Calories
30Minutes

Ingredients

  • 2 tablespoons olive oil
  • 1 roasted garlic (Smithfield Marinated, & Cracked Black Pepper Pork Tenderloin)
  • 2 tablespoons butter
  • 1/2 white onion (medium, minced)
  • 2 teaspoons garlic (minced)
  • 1/4 cup fresh parsley (rough chopped)
  • 1/4 cup sage leaves (fresh, roughly chopped)
  • 8 ounces shiitake mushrooms ([See Note 1])
  • 1 cup table wine (white, [See Note 2])
  • 1/2 cup chicken broth (or stock [See Note 2])
  • salt and ground black pepper
  • 1/2 cup heavy cream
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NutritionView more

320Calories
Sodium3%DV75mg
Fat40%DV26g
Protein6%DV3g
Carbs4%DV11g
Fiber12%DV3g

PER SERVING *

Calories320Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat13g65%
Trans Fat
Cholesterol65mg22%
Sodium75mg3%
Potassium360mg10%
Protein3g6%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber3g12%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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