Roasted Kale Sprouts with Parmesan and Garlic

STEAMY KITCHEN
6Ingredients
29Minutes
100Calories

Ingredients

US|METRIC
  • 8 ounces sprouts (kale)
  • 8 whole garlic cloves (peeled and halved)
  • 2 tablespoons olive oil
  • sea salt
  • freshly ground black pepper
  • 2 tablespoons grated Parmesan cheese (fresh)
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    NutritionView More

    100Calories
    Sodium10% DV250mg
    Fat12% DV8g
    Protein8% DV4g
    Carbs1% DV3g
    Fiber4% DV1g
    Calories100Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol<5mg1%
    Sodium250mg10%
    Potassium75mg2%
    Protein4g8%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber1g4%
    Sugars0g0%
    Vitamin A2%
    Vitamin C10%
    Calcium6%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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