Roasted Garlic Tomato Pasta Sauce

JEANETTE'S HEALTHY LIVING
12Ingredients
65Minutes
190Calories

Ingredients
US|METRIC

  • 3 tablespoons extra virgin olive oil
  • 1 onion (large, chopped)
  • 1 tablespoon minced garlic
  • 1/4 cup tomato paste (organic)
  • 1 teaspoon sea salt
  • 1 teaspoon balsamic vinegar
  • 1/2 teaspoon hot sauce
  • 1/8 teaspoon crushed red pepper
  • 1 teaspoon italian seasoning (or oregano)
  • 1 teaspoon dried basil
  • 56 ounces tomatoes (organic whole, with their juices)
  • 3 whole garlic cloves (heads roasted, removed from peels)

NutritionView more

190Calories
Sodium32% DV760mg
Fat15% DV10g
Protein10% DV5g
Carbs8% DV23g
Fiber20% DV5g
Calories190Calories from Fat90
% DAILY VALUE
Total Fat10g15%
Saturated Fat1.5g8%
Trans Fat
Cholesterol
Sodium760mg32%
Potassium1180mg34%
Protein5g10%
Calories from Fat90
% DAILY VALUE
Total Carbohydrate23g8%
Dietary Fiber5g20%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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