Ingredients

  • 2 1/2 pounds russet potatoes (or a mixture)
  • 2 heads garlic (roasted)
  • 6 tablespoons butter (or ghee)
  • 1/2 cup coconut milk (or heavy cream or milk of choice)
  • salt
  • white pepper
  • fresh chives (for topping)
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NutritionView more

410Calories
Sodium13%DV300mg
Fat34%DV22g
Protein12%DV6g
Carbs17%DV50g
Fiber16%DV4g

PER SERVING *

Calories410Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat15g75%
Trans Fat
Cholesterol40mg13%
Sodium300mg13%
Potassium1160mg33%
Protein6g12%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate50g17%
Dietary Fiber4g16%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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