Roasted Duck with Chinese Steamed Buns

STEAMY KITCHEN
10Ingredients
45Minutes
1560Calories

Ingredients
US|METRIC

  • 1 whole duck
  • pepper
  • kosher salt
  • 1 ginger (large bulb, sliced)
  • 1 whole garlic bulb (cut in half)
  • 8 stalks green onion (/scallion)
  • 1/2 cup cooking oil (rice, vegetable, canola or peanut)
  • 2 1/2 cans dough (prepared sour, biscuit dough)
  • 1 tablespoon white vinegar
  • sauce (Prepared Asian Sweet Chili, or Plum Sauce)

NutritionView more

1560Calories
Sodium38% DV900mg
Fat202% DV131g
Protein61% DV31g
Carbs20% DV60g
Fiber24% DV6g
Calories1560Calories from Fat1180
% DAILY VALUE
Total Fat131g202%
Saturated Fat37g185%
Trans Fat
Cholesterol155mg52%
Sodium900mg38%
Potassium670mg19%
Protein31g61%
Calories from Fat1180
% DAILY VALUE
Total Carbohydrate60g20%
Dietary Fiber6g24%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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