Ingredients

  • 1 head cauliflower (cut into medium florets)
  • 1 tablespoon extra-virgin olive oil
  • coarse salt
  • ground pepper
  • 1 cup grated cheddar (4 ounces)
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NutritionView more

190Calories
Sodium17%DV410mg
Fat20%DV13g
Protein20%DV10g
Carbs3%DV9g
Fiber16%DV4g

PER SERVING *

Calories190Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat6g30%
Trans Fat
Cholesterol30mg10%
Sodium410mg17%
Potassium500mg14%
Protein10g20%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber4g16%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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