8Ingredients
460Calories
45Minutes

Ingredients

  • 1 head cauliflower (leaves trimmed)
  • 2 teaspoons extra virgin olive oil (plus 1 tablespoon, divided)
  • 1/8 teaspoon salt (plus 1/4 teaspoon, divided)
  • 2 crumbled blue cheese (tablespooons)
  • 1 tablespoon white wine vinegar
  • 1 tablespoon water
  • 1 tablespoon scallion greens (minced)
  • 1/4 teaspoon freshly ground pepper
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NutritionView more

460Calories
Sodium71%DV1700mg
Fat54%DV35g
Protein53%DV27g
Carbs3%DV10g
Fiber12%DV3g

PER SERVING *

Calories460Calories from Fat320
% DAILY VALUE*
Total Fat35g54%
Saturated Fat22g110%
Trans Fat
Cholesterol85mg28%
Sodium1700mg71%
Potassium740mg21%
Protein27g53%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber3g12%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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