Roasted Butternut Squash

CONFECTIONS FROM A CODY KITCHEN
7Ingredients
60Minutes

Ingredients

US|METRIC
  • 2 tablespoons parsley (fresh minced)
  • 2 tablespoons olive oil
  • 2 cloves garlic (minced)
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 1/2 pounds butternut squash (peeled and cut into 1 inch cubes)
  • 1/3 cup grated Parmesan cheese (finely)
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