Roasted Brown Butter Honey Garlic Carrots

The Recipe CriticReviews(4)
Boris: "Really good and very easy to cook 👍" Read More


  • 2 pounds large carrots (cut into 2 inch pieces, baby carrots will also work)
  • 1/2 cup butter
  • 3 tablespoons honey
  • 2 garlic cloves (chopped)
  • salt
  • pepper
  • parsley (chopped for garnish)
Read Directions


Yummly User
Boris 19 Apr
Really good and very easy to cook 👍
Very tasty recipe, though I'll probably skip browning the butter next time. I don't feel as if it added too terribly much and it added a good bit of time on to the cooking time.
Discovered a great new way to prepare carrots! Yum!!
Tabitha 21 Feb
OMG!!! These were so good! This is my new favorite!