- 1 bunch broccoli
- 1 1/2 pounds flowerets
- 3 tablespoons extra-virgin olive oil
- 8 cloves garlic (fresh, or more, I used about 12 cloves)
- freshly ground black pepper
Felipe 4 days ago
Super easy and tasty
Marrit Zuure 7 days ago
Very nice! Garlic blackened, though - will slice it more thickly next time.
Elizabeth 27 days ago
Simple broccoli recipe
Katrina Sperry 25 Dec 2018
Yum! Easy to make. Added hunny and Brussels. Turned out great!
Nora Kostro 24 Dec 2018
So good! I will double the recipe next time because it disappeared in a flash at the dinner table.
C S Kalyankumar 24 Dec 2018
It’s yammmi very taste
Roberts 17 Dec 2018
very yummy. would make again
McKenzy 4 Dec 2018
So tastey!!! Added red pepper flakes for some spiceee🔥
Denise 27 Nov 2018
it was grest.... this will be my go to.
McInnis 26 Nov 2018
Need to watch the cooking time. All ovens are different
Glen Hartless 20 Nov 2018
This was the best broccoli I have ever had. My family loved it. We will prepare this with Christmas dinner
Frances Brent 16 Nov 2018
Added sliced red pepper and did full garlic thing. Turned out fine, if a bit limp, and was consumed by family on the spot.
Romie 11 Nov 2018
It was amazing! This is best way to cook broccoli!
Heather Marlowe 15 Oct 2018
Turned out great!! Used more garlic !
K 11 Oct 2018
Great quick side! Definitely make again.
Adam Wester 7 Oct 2018
Tastes great and easy to make.
Fiona Vidal 2 Oct 2018
Great! I would make it again
Beaty 27 Sep 2018
Everyone loves it easy to make and healthy
José Manuel Cereijo Garea 25 Sep 2018
Delicioso, una manera estupenda de comer brócoli 🤗
Teresa 24 Aug 2018
I added slivered almonds and a bit of lemon juice. Husband and son loved it
Paco 17 Aug 2018
Very easy to make & delicious. Even my kids enjoyed it.
LaVaughn Whiteman-Lively 13 Aug 2018
Great. Tasty and easy side dish
Ralph S. 12 Aug 2018
Very tasty! Good recipe.
Baraso 31 Jul 2018
it was ok. i didn't use a baking sheet and that might make the difference.
Vernese Joseph 20 Jul 2018
Amanda Joynes 14 Jul 2018
Delicious, even for the non-broccoli lovers at the table!
Adrianne S. 6 Jul 2018
Mmmm good! Delicious! Baked mine for 25 minutes at 375 as someone suggested and this was perfect! Will make again and again!
Helen Ward 2 Jul 2018
I would definitely cook this again
Olivia 21 Jun 2018
Tasted amazing! I added seasoning salt.
Raphael Dereczynski 8 Jun 2018
the broccoli didn't had the taste of the garlic