Roasted Branzino With Lemon and Thyme

POPSUGAR.COM
5Ingredients
20Minutes
90Calories

Ingredients
US|METRIC

  • 2 whole branzino (3/4 to 1 pound each)
  • 4 teaspoons olive oil
  • 1 1/2 teaspoons kosher salt
  • 1 lemon (thinly sliced, plus wedges for serving)
  • 4 sprigs thyme (plus more for garnish)

NutritionView more

90Calories
Sodium75% DV1800mg
Fat14% DV9g
Protein2% DV<1g
Carbs2% DV6g
Fiber12% DV3g
Calories90Calories from Fat80
% DAILY VALUE
Total Fat9g14%
Saturated Fat1.5g8%
Trans Fat
Cholesterol
Sodium1800mg75%
Potassium90mg3%
Protein<1g2%
Calories from Fat80
% DAILY VALUE
Total Carbohydrate6g2%
Dietary Fiber3g12%
Sugars0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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