Roasted Asparagus Recipe | Yummly
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Roasted Asparagus

A SWEET PEA CHEF(1)
Marika Bell: "This recipe only loses a star due to that asparag…" Read More
7Ingredients
30Minutes
60Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 bunch fresh asparagus
  • 1 red onion (small, thinly sliced)
  • 1 tablespoon olive oil
  • 1 clove garlic (minced)
  • 1 tablespoon balsamic vinegar (good quality)
  • 1 pinch kosher salt
  • 1 pinch ground black pepper
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    NutritionView More

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    60Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories60Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium80mg3%
    Potassium190mg5%
    Protein2g4%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A10%
    Vitamin C10%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Marika Bell 5 years ago
    This recipe only loses a star due to that asparagus looking wilted after cooking, however, whatever it loses in appearance, it makes up for in flavour. It was crisp and I made it with shallots and on top of cous cous. Very nice.

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