Roast Turkey with Sage Stuffing

Thyme For Cooking Blog
20Ingredients
Calories
4Hours

Ingredients

  • 3 tablespoons butter (soft)
  • 2 teaspoons dried sage
  • 2 teaspoons dried rosemary
  • 1 teaspoon dijon mustard
  • 2 cups turkey stock (see below)
  • 1 cup Madeira
  • 1/4 cup coffee (regular, or 1/4 tsp instant granules)
  • 4 tablespoons cornstarch
  • 4 tablespoons chicken stock
  • 12 white bread (16 slices, dried)
  • 2 cups turkey stock
  • 1 onion (large)
  • 4 celery (ribs)
  • 4 slices prosciutto
  • 4 ounces mushrooms (optional, instead of giblets)
  • giblets (chopped,    if you have them )
  • 1 tablespoon sage
  • 1 teaspoon thyme
  • 2 tablespoons butter
  • 1 egg
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