22Ingredients
Calories
45Minutes

Ingredients

  • 3 pounds chuck roast
  • 5 potatoes (cut into chunks)
  • 1 onions (cut into chunks)
  • 4 carrots (optional)
  • 2 cups beef stock (or broth)
  • 2 cups water
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon italian seasoning
  • 1/4 teaspoon salt (to taste {where to buy})
  • 1/4 teaspoon pepper (to taste)
  • 3 pounds chuck roast
  • 5 potatoes (cut into chunks)
  • 1 onions (cut into chunks)
  • 4 carrots (optional)
  • 2 cups beef stock (or broth)
  • 2 cups water
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon italian seasoning
  • 1/4 teaspoon salt (to taste {where to buy})
  • 1/4 teaspoon pepper (to taste)
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