Roast Beet and Green Bean Salad Recipe | Yummly

Roast Beet and Green Bean Salad

PBS
9Ingredients
30Minutes
80Calories

Ingredients

US|METRIC
  • 3 1/2 ounces green beans
  • 2 tablespoons apple cider vinegar
  • 1/2 teaspoon salt
  • 1/2 teaspoon celery seeds
  • 1/4 teaspoon ground black pepper
  • 9 ounces beets (cooked, peeled and cut into batons)
  • 35 grams red onion (sliced thin)
  • 15 grams flat leaf parsley (minced)
  • 40 grams gorgonzola dolce
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    NutritionView More

    80Calories
    Sodium20% DV490mg
    Fat5% DV3g
    Protein8% DV4g
    Carbs3% DV10g
    Fiber12% DV3g
    Calories80Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium490mg20%
    Potassium330mg9%
    Protein4g8%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A10%
    Vitamin C20%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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