14
940
30

Ingredients

  • 3 pounds baby back ribs (approx slab of)
  • liquid (Braising)
  • 2 cans beer (12 oz each)
  • 1 small onion (quartered)
  • 2 cloves garlic (crushed)
  • glaze
  • 1/2 cup hoisin sauce (see NOTES)
  • 1/2 cup grape jelly
  • 1 tablespoon worcestershire sauce (OR- soy sauce)
  • 2 teaspoons brown sugar
  • 1 tablespoon dry mustard
  • 2 cloves garlic (finely minced)
  • 1/2 teaspoon hot sauce
  • 1 lime
Read Directions

NutritionView more

940Calories
Sodium36%DV870mg
Fat65%DV42g
Protein129%DV66g
Carbs19%DV57g
Fiber8%DV2g

PER SERVING *

Calories940Calories from Fat380
% DAILY VALUE*
Total Fat42g65%
Saturated Fat7g35%
Trans Fat
Cholesterol255mg85%
Sodium870mg36%
Potassium1300mg37%
Protein66g129%
Calories from Fat380
% DAILY VALUE*
Total Carbohydrate57g19%
Dietary Fiber2g8%
Sugars32g64%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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